Marian A. M. Gebara, Chief Executive Officer of Koco D’Luv Enterprise, has been named Ghana’s Most Outstanding Female Entrepreneur in Food Processing at the 10th Feminine Ghana Achievement Awards. The ceremony, held at the Accra International Conference Centre, recognized Gebara’s leadership in modernizing traditional food production and elevating local products to international standards.
Koco D’Luv, a snack processing company best known for its premium plantain chips, has become a household name in Ghana. The brand prides itself on using high-quality plantains harvested directly from the fields and processed using semi-mechanized methods that preserve flavor, texture, and nutritional value. The products are popular not only in Ghana but are also gaining traction for export.
The Feminine Ghana Achievement Awards, organized by The Business Executive Group Limited, honors women across sectors—from entrepreneurship and diplomacy to sports and traditional leadership—who have made exceptional contributions to Ghana’s development.
Gebara’s recognition comes with her official induction into “She Achiever,” an elite network of top female CEOs and past awardees committed to mentorship, collaboration, and empowering women across industries.
In her acceptance speech, Gebara thanked God, her family, and her team for their unwavering support. “This award is a reflection of our shared commitment to excellence, innovation, and service,” she said. “I believe in hard work and service to humanity. I will continue to give my best to my clients with the greatest love and care.”
She also expressed gratitude to Koco D’Luv’s customers and retail partners, crediting them as key to the company’s growth. “This is a big win for us all,” she said.
With growing credibility and a strong market presence, Koco D’Luv is positioning itself as a leader in the snack manufacturing industry across West Africa.
About Marian A. M. Gebara
Marian Gebara is the founder and CEO of Koco D’Luv Enterprise, a company that turns locally grown plantains into high-quality snack products. Before entering the food industry, she spent 15 years in television production, where she produced award-winning culinary shows Asanka Delight and Edziban on TV3 Network. Her experience in branding, marketing, and audience engagement has shaped her success in business.
Through Koco D’Luv, Gebara combines entrepreneurship with social impact—empowering women in local communities by providing stable employment and skills training. She also works to add value to agricultural produce, creating more income opportunities for farmers.
Her long-term goal is to position Koco D’Luv as a leading food crop processor across West Africa, contributing to economic growth and transforming the regional snack food industry.
